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WATER-IN-OIL EMULSION WITH IMPROVED SPATTERING BEH

2022-07-28 来源:步旅网
专利内容由知识产权出版社提供

专利名称:WATER-IN-OIL EMULSION WITH IMPROVED

SPATTERING BEHAVIOUR

发明人:BELTMAN, Rob,HENDRICKX, Henricus

Arnoldus,HUIZINGA, Hindrik,SCHEE, Gerrit,Leendert, van der,WARENDORFF, JohannesJacobus

申请号:EP04797963.8申请日:20041117公开号:EP1691627A1公开日:20060823

摘要:The invention relates to a water-in-oil emulsion food product with improvedspattering behaviour comprising 0.1-5 wt.% of a porous powderous vegetable mattermade from nuts, seeds, kernels, pits and cellulose having a volume weighted meanparticle diameter (d4,3) not exceeding 0.5 mm.

申请人:UNILEVER N.V.,UNILEVER PLC

地址:Weena 455 3013 AL Rotterdam NL,Unilever House, Blackfriars London, GreaterLondon EC4P 4BQ GB

国籍:NL,GB

代理机构:Joppe, Hermina Laura Petronella

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